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Sep 07, 2024
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2024-2025 Catalog
Bakery Arts Certificate
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Return to: Programs of Study
This certificate curriculum includes many of the courses included in the Restaurant & Culinary Management (AAS) and credits may be applied toward that degree. The AAS degree courses fulfill many of the requirements for the Leadership & Management (BAS) . Please consult with your advisor about requirements for this option.
Graduates of the program will receive a Certificate of Occupational Proficiency in Bakery Arts.
The Bakery Arts Certificate of Occupational Proficiency is offered at Colorado Mountain College in Steamboat Springs.
This certificate program is not eligible for federal student aid funds.
Learn more about the Restaurant & Culinary Management Program
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Minimum Hours Required
Minimum Credit Hours Required (11)
Minimum Contact Hours Required (277.5)
Note:
◆ State Guaranteed Transfer
✽ Generally Transferable
Not all programs/courses are available at every campus and may require travel to another campus or access via technology-enabled learning (videoconferencing, hybrid, or online).
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Return to: Programs of Study
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