Dec 03, 2024  
2024-2025 Catalog 
    
2024-2025 Catalog

Restaurant & Culinary Management (AAS)


Embedded in the program requirements are two certificates, Restaurant Management  and Culinary Management , which feature foundational courses and training for the “back-of-the-house” and “front-of-the-house” operations of a restaurant or dining operation. Both are aimed at assisting students to gain employment in the restaurant and culinary management industry.

Students must demonstrate college-level composition, reading, and mathematical skills as prerequisites for some courses within this program. Skills in these areas may affect the sequence of courses in which you can enroll and may extend the time required to complete the program. For more details see the Academic Placement Methods and Placement Test Options  section.

Graduates of the program earn an Associates of Applied Science in Restaurant and Culinary Management. The AAS degree in Restaurant and Culinary Management is offered at Colorado Mountain College in Aspen and Steamboat Springs. Not every course is offered at every campus. Some courses may require technology enhanced modalities to complete the degree.

This program has a fee that may be non-refundable. Please see the registration staff for more information.

Learn more about the Restaurant and Culinary Management Program

General Education Requirements


(15-16 credits)

Written Communication (GT-CO1)


Take 1 course (3 credits):

Mathematics


Take 1 course (3-4 credits) from the following options:

Oral/Presentational Communication


Take 1 course (3 credits) from the following options:

Additional Required Courses


Take 2 courses (6 credits):

Advised Electives


(7 credits)

  •     Advised Electives  7.0 credits
        Select from courses numbered 1000-2999

Minimum Hours Required


Minimum Credit Hours Required (60)
Minimum Contact Hours Required (1042.5)

Add a bachelor’s to this degree!


Boost the professional value of your technical degree and expertise with our Leadership & Management (BAS)  degree.

Our BAS degree is designed to enhance the value of your Associate of Applied Science (AAS) degree by developing the professional leadership skills needed to progress to a management level position in your chosen technical area.

Learn more.

 

Note:


State Guaranteed Transfer 

Generally Transferable

Not all programs/courses are available at every campus and may require travel to another campus or access via technology-enabled learning (videoconferencing, hybrid, or online).