CUA 215 - Ice Carving

1.0 Credits

This course will introduce students to the basic techniques of ice carving utilized in the hospitality industry. Skills learned will include shaping, rounding, and fusing/welding using hand and power tools. Students will carve single block and multiple block carvings. Students must pass the Ice Carving Safety Exam prior to starting the class.
LECLB 22.5 Contact hours