This certificate gives you the opportunity to gain the skills necessary to obtain an entry-level supervisory position in the lodging, food and beverage, or resort industry. The certificate also provides the opportunity for individuals already in the industry to upgrade skills and broaden their areas of expertise.
This certificate curriculum includes many of the courses included in the Associate of Applied Science degree in Resort Management and credits may be applied toward that degree.
Students must demonstrate acceptable proficiency levels in reading and writing for courses within this certificate. Skills in these areas may affect the sequence in which you can enroll and may also extend the time required to complete this program. For more details, please see the Academic Placement and Testing section.
Graduates of the program will receive a Certificate of Occupational Proficiency in Hospitality Operations. Please see your advisor for a recommended sequence of courses.
The Hospitality Operations Certificate is offered at Steamboat Springs and through Online Learning. For more information, see the Courses section.
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