May 24, 2024  
2013-2014 Catalog 
    
2013-2014 Catalog [ARCHIVED CATALOG]

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   CUA 245 - International Cuisine

2.0 Credits
This course introduces full meal preparation of nontraditional international cuisine. Ethnic ingredients and meals from India, Thailand, Greece, Morocco, Africa, South America and Ecuador will be introduced.
Prev. Course Codes: CUA-245
LECLB 45 Clock hours



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