Jun 26, 2022  
2012-2013 Catalog 
    
2012-2013 Catalog [ARCHIVED CATALOG]

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✽ ECE 205 - Nutrition, Health, and Safety

3.0 Credits
Prerequisites: ECE 101 ; Minimum grade C-.  May be taken concurrently if not successfully completed prior to enrollment.  Requires college-level reading.
Focuses on nutrition, health, and safety as key factors for optimal growth and development of young children. Includes nutrient knowledge, menu planning, food program participation, health practices, management and safety, appropriate activities, and communication with families. Addresses ages from prenatal through age 8.
Prev. Course Codes: ECP-205, ECE-205
LEC 45 Clock hours



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