CUA 2045 - International Cuisine

2.0 Credits

This course introduces full meal preparation of nontraditional international cuisine. Ethnic ingredients and meals from India, Thailand, Greece, Morocco, Africa, South America and Ecuador will be introduced. This course has a fee that may be non-refundable. Please see the registration staff for more information.
Prev. Course Codes: CUA-245
LECLB 45 Contact hours