May 18, 2024  
2022-2023 Catalog 
    
2022-2023 Catalog [ARCHIVED CATALOG]

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   CUA 1056 - Nutrition for the Hospitality Professional

3.0 Credits
Provides students with the fundamentals of human nutrition. Focuses on the nutritional needs of humans throughout their life cycle as well as those with special dietary needs. Students may take a nationally recognized test from the Educational Foundation of the National Restaurant Association.
Prev. Course Codes: CUA-156
LEC 45 Contact hours



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